Winners Happen Here!

Celebrate Valentine’s Day with an unforgettable prix fixe dining experience on February 14, 2026. Join us for an elegant evening featuring a thoughtfully curated multi‑course menu designed to delight the senses. Your 5‑course experience begins with champagne toasts and culminates with decadent desserts.

 

$85 per person
Spaces are limited. Reserve your table now for a Valentine’s celebration to remember.

 

 

Valentine’s Day

Prefix Dinner Menu

February 14th 2026

 

Includes a complimentary champagne or sparkling cider toast to spark the evening, unlimited soft beverages (assorted sodas, iced tea, hot coffee fine selection of teas), 

and a convenient walk-up cash bar for cocktails, wine, and spirits.

 

Pre-Set Tapenade Plate

A welcoming house-made olive and sundried tomato tapenades, Manchego cheese

served with artisanal crostini and crackers.

Placed at your table for enjoyment during the salad course

 

Baby Green Salad

Tender baby greens with grape tomatoes, hothouse cucumber,

and toasted hazelnuts, dressed in a champagne vinaigrette

 

House made braided cheese bread and sweet butter

 

Intermezzo

Lemon sorbet

A refreshing, tart palate cleanser to awaken the senses

 

Entrée Choices

Choose one of our perfect pairings, each is served with

Duchesse potatoes, Grilled Asparagus

and caramelized Baby Carrots and Cipollini onions

 

Petit Filet & Wild Prawns

Beef tenderloin medallion with a Merlot demi-glace sauce

and Argentinian prawns with a lemon-herb beurre blanc

 

Petit Filet & Quinault Salmon

Beef tenderloin medallion with a Merlot demi-glace sauce

And seasonal Quinault River salmon with béarnaise sauce

 

Dessert

A delightful taste of mini-indulgences: lemon raspberry tartelette, passionfruit panna cotta, milk chocolate hazelnut torte, pistachio profiterole—perfect for sharing.

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See The Q-Club for more information. Management reserves all rights.